Jl. Bypass Ngurah Rai No. 18, Jimbaran, Bali 80361

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During Food, Hotel and Tourism Bali 2022, Lotus Food Services in Collaboration with Chef from Carpigiani University and Embassy Chocolate held INDONESIA GELATO DEMO.
Date: 22 - 24 September 2022
Session and Time :

Day 1 – 22 Sept 2022:
1) "How to Open a Successful Gelato Business" 11am-12pm
2) "Chocolate in Box Business" 1pm-2pm
3) "Pastry Preparation the Modern Way" 3pm-4pm

Day 2 – 23 Sept 2022:
1) "Healthy Gelato & Sorbet" 11am-12pm
2) "Love for Nusantara Flavors!" 1pm-2pm
3) "Gelato Cakes!" 3pm-4pm

Day 3 – 24 Sept 2022:
1) "Gelato Gastronomico" 11am-12pm
2) "Gelato Chocolate Bonbon" 1pm-2pm

Register : Click Here ( Whatsapp)
Register NOW and Reserve your seat !

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