Jl. Bypass Ngurah Rai No. 18, Jimbaran, Bali 80361

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During Food and Hotel Indonesia 2024, Lotus Food Services in Collaboration with leading brands, proudly presents our exciting new program "Culinary Studio". Immerse yourself in a culinary journey filled with innovative techniques, sustainable practices, and delectable creations.
Date: 23 - 26 July 2024
Session and Time :

Day 3 – 25 July 2024:
1) "Flavors Of Nusantara : Modern Tecniques For Traditional Indonesia Cooking How To Make Bumbu Dasa, Classic Dishes & Indonesian Flavour Gelato" (10.30am - 1pm)
2) "Gelato Business Foundations : Everything You Need To Get Started" (1.30pm - 3pm)
3) "Embassy Omakase" (3.30pm - 4pm)

Register : Click Here ( Whatsapp)
               Click Here ( Registration Link)

Register NOW and Reserve your seat !

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