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During Indonesia International Food Expo Surabaya 2024, Lotus Food Services in Collaboration with Carpigiani Gelato Pastry University and APCA held GELATO AND PASTRY WORKSHOP.
Date: 27 - 30 June 2024
Session and Time :
Day 3 – 29 June 2024:
1) "How To Be A Champion in Competition!" with Chef philip Walasary (10am-12pm) FREE
2) "Modern Travel Cake" (1pm-3pm) IDR 500K
2) "Bedah Buku Pengetahuan Dasar Kuliner" with Chef Achmad Taufiq and Chef Tuis Faisal Martadinata (4pm-6pm) FREE
Register : Click Here ( Whatsapp)
Register NOW and Reserve your seat !
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