ENG
ID
Carpigiani READY 14 20 counter top
Carpigiani READY 14 20 counter top
The synthesis of Carpigiani technology to process hot and cold mixtures and produce good, fresh gelato.
Please feel free to contact our team for product consultation and related info HERE
More Details
Easy way to prepare and pasteurize the mix with the batch freezer. The post cooling function injects cold into the gelato as it comes out of the cylinder to maintain the consistency of the gelato during extraction, if power is lost during production or the machine is accidentally stopped, an automatic defrost procedure is triggered, allowing for a rapid restart of production.
