Wagyu Tokusen Rump MB < 5


Wagyu Tokusen Rump MB < 5
Rump steak is a cut of beef. The rump is the division between the leg and the chine cut right through the aitch bone.
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Jl. Bypass Ngurah Rai No. 18, Jimbaran, Bali 80361
Rump steak is a cut of beef. The rump is the division between the leg and the chine cut right through the aitch bone.